This recipe is very popular in Portugal as Punheta de Bacalhau, even…
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Amêijoas à Bulhão Pato
Amêijoas à Bulhão Pato is a typical dish of Portuguese cuisine, from…
Açorda alentejana
Açorda à Alentejana is a typical Alentejo soup that, unlike most soups,…
Arroz de pato
Duck rice is a typical Portuguese recipe that has its roots in…
Golden slices (Rabanadas)
Origin of Rabanadas Rabanadas is a wheat bread sweet (Gingerbread form baguette or…
Chanfana à moda de Coimbra
Origin of Chanfana The chanfana is a dish of traditional folk origin…
Pastéis de Nata – Cream puffs
Pasteis de nata, is a Portuguese egg tart pastry, common in Portugal,…
Açorda de Marisco
The origin of Açorda de Marisco (bread soup of seafood) It seems unquestionable…
Rancho à Portuguesa
Rancho à Portuguesa history: The Rancho à Portuguesa dish is typical of…